Wild Alaska Pollock Breaded Nacho Cheese Wedge
10 lb / 429078
Kids will love the taste and crunchy texture of these new flavored wild-caught fish wedges. Their unique wedge shape is perfect for dipping. Serve them as-is or in wraps, on top of salads or in sandwiches.
KEEP FROZEN UNTIL READY TO COOK. Thawing is not recommended – cook from frozen.
Conventional oven
Preheat oven to 475°F. Line a baking sheet with foil and arrange in a single layer. Bake for 13 -15 minutes, turn product halfway for best results.
Convection oven
Preheat oven to 475°F. Line a baking sheet with foil and arrange in a single layer. Bake for 13 -15 minutes, turn product halfway for best results.
Cooking times and temperatures may vary substantially. Internal temperature should be at least 165°F. We strive to produce a fully “boneless” product. As with all fish, however, occasional bones may still be present.
Microwave cooking is not recommended.
Keep Frozen at 0°F or Below
Designed to cook from frozen
FISH 67.5% (ALASKA POLLOCK), BATTER AND BREADING 32.5% (WHOLE WHEAT FLOUR, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN TORTILLA PIECES [CORN, VEGETABLE OIL {CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, SAFFLOWER, SOYBEAN, OR SUNFLOWER}], WHOLE YELLOW CORN FLOUR, THREE CHEESE BLEND [PARMESAN, ASIAGO AND ROMANO CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}], MODIFIED CORN STARCH, YELLOW CORN FLOUR [PROCESSED WITH LIME], SALT, WHEAT GLUTEN, ROMANO CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], GARLIC POWDER, ONION POWDER, SPICES, WHEY, DRIED YEAST, PAPRIKA EXTRACT [COLOR], YEAST EXTRACT, SUGAR, MALTODEXTRIN, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], BUTTERMILK SOLIDS, NATURAL FLAVORS, ENZYME MODIFIED PARMESAN CHEESE [PARMESAN CHEESE {MILK, STARTER CULTURE, SALT, ENZYMES}, CREAM, NATURAL FLAVOR], LACTIC ACID, CHEESE FLAVOR [CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, BUTTER {SWEET CREAM, LACTIC ACID}, NATURAL FLAVOR, SALT]) CONTAINS FISH (ALASKA POLLOCK), WHEAT, MILK